Sweet Dandelion lemon pepper has a lovely citrus tang and a zingy peppery flavor. A favorite for all things chicken and fish.
It is tangy, savory, and bold in flavor
Uses:
Add this fun seasoning to any kind of cooked meat: steak, chicken, beef, fish, seafood, etc.
Sprinkle some over steamed vegetables, potatoes, or popcorn. Add some to melted butter and drizzle it over your food like corn Use it in place of regular pepper for your marinades and salad dressings to add more flavor and depth.
It is also awesome in soups, pasta, and potato dishes
